All Rounder Cook

Apply Before : 2022-04-30 (Closed)

Salary : Negotiable

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Star Hotel

Anamnagar (5 Openings)

Job description

    • Ensure ingredients and final products are fresh
    • Follow recipes, including measuring, weighing and mixing ingredients
    • Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
    • Present, garnish and arrange final dishes
    • Occasionally serve food
    • Maintain a clean and safe work area, including handling utensils, equipment and dishes
    • Handle and store ingredients and food
    • Maintain food safety and sanitation standards

    Note: If you think you are qualified for this position, please share your cv to by mentioning the applied position in the subject section of the mail or for more information, please feel free to contact: 9801384466


    Experience: Minimum 3 to 4 years in renowned Hotel and Restaurant in Nepal and India


    • Experience, skills and knowledge matter


Applying Procedure

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